Being diagnosed with diabetes doesn’t mean you can't continue to enjoy cooking. By making a few changes to your recipes, you can make them healthier and more in-line with what is now recommended for all Australians who are interested in healthy eating.

We’ve collated a selection of recipes that meet diabetic requirements and have provided tips for modifying recipes. Some sugar may also be used in cooking and many recipes can be modified to use less than the amount stated or substituted with an alternative sweetener, enjoy!

Learn more:

Back to TOP