Christmas turkey salad Delicious turkey salad, perfect for Christmas Day. Main Salad Print this recipe Details Serves: 4Number of ingredients: 7To prep: 10 mins Nutrition per servingEnergy: 1,415kJProtein: 42.9gTotal fat : 6.2g- Saturated fat: 1.6gCarbohydrate: 22.6gSodium: 289.1mgFibre: 7.4g Ingredients 500g cooked turkey breast, skin removed, shredded, cooled 120g baby spinach 1 cup of mixed fresh herbs – mint, coriander, Thai basil, leaves picked off the stems 1 medium mango, peeled, flesh sliced 1 medium Lebanese cucumber, sliced into rounds or ribbons 1 pomegranate, seeds only ¼ cup balsamic vinegar Method 1 In a large serving bowl toss together the shredded turkey, baby spinach, mixed herb leaves, pomegranate seeds and cucumber. 2 Top with mango slices. 3 Sprinkle with balsamic vinegar.
