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Tropical breakfast trifle

Tropical Breakfast Trifle

Details

Serves: 2

Number of ingredients: 4

To prep: 5 minutes

To cook: 0 minutes

Difficulty: Easy

Nutrition per serving

  • Kilojoules: 1000

  • Calories: 239

  • Protein: 10.84g

  • Fat: 6.5g

  • Saturated Fat: 1.86g

  • Carbohydrates: 30g

  • Carbohydrates per 100g: 12.64g

  • Fiber: 7g

  • Sodium: 113mg

  • Potassium: 540mg

Ingredients

1 small mango  
1 passionfruit  
200g Greek yoghurt  
4 tbsp oats or fruit free muesli/granola 

Method

  1. Peel, deseed and chop mango. Divide in 2 tall glasses or bowls.  
  2. Add yoghurt on top of mango. Next, spoon over passionfruit pulp 
  3. Sprinkle granola over the top.