White Christmas This White Christmas recipe does contain refined sugars and is best to save for the occasional Christmas treat! Dessert Snack Print this recipe Details Serves: Makes 24Number of ingredients: 8 IngredientsTo prep: 15 Minutes PrepTo cook: 5 Minutes CookDifficulty: Easy Nutrition per servingEnergy : 336.5kJProtein: 1.6gFat (total): 1.8g- Saturated Fat: 1.3gCarbohydrate (total): 14.6g- Sugar: 10.3gFibre: 0.5gSodium: 38.9mg Ingredients 1 ½ cups rice bubbles ½ cup skim milk powder ½ cup desiccated coconut 100g glace cherries, chopped (multi coloured) 1 cup EQUAL SPOONFUL 1/3 cup sultanas 150g white marshmallows 80g butter or margarine Method Line a 18cm x 28cm tin with non-stick baking paper. Combine the rice bubbles, skim milk powder, coconut, cherries, Equal and sultanas in a bowl. Put the marshmallows and margarine into a small pan, cook over low heat, stirring until the butter and marshmallows melt completely. Pour marshmallow mixture onto the dry ingredients and mix well to combine. Spoon mixture into prepared time, and refrigerate for 4 hours or until firm. Cut into squares and serve.
