Faba bean salad This faba bean salad is an easy, nutrient-dense side dish; a perfect addition to a barbecue. Salad Print this recipe Details Serves: Serves 6 Number of ingredients: 9 IngredientsTo prep: 5 Minutes PrepDifficulty: Easy Nutrition per servingEnergy : 408kJProtein : 3.3gFat (total): 4.8g- Saturated Fat: 0.7gCarbohydrate (total): 10.9gFibre: 3.1g Ingredients 2x 420 g cans faba beans, drained and rinsed 1 medium tomato, chopped 1/4 cup fresh chopped parsley 3 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon dried oregano 1/2 teaspoon crushed red chilli 1/2 teaspoon black pepper 1/4 teaspoon salt Method In a medium size serving bowl, combine all ingredients. Toss gently and serve.
