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Cranberry, turkey and salad wraps on a plate, ready to be eaten

Festive Turkey Cranberry Wrap

This is a great Boxing Day leftover picnic recipe using leftover turkey or chicken.

Details

Serves: 2

Number of ingredients: 6

To prep: 10 minutes

To cook: 0 minutes

Difficulty: Easy

Nutrition per serving

  • Kilojoules: 1382

  • Calories: 330

  • Protein: 39g

  • Fat: 12.7g

  • Saturated Fat: 6.2g

  • Carbohydrates : 10.9g

  • Carbohydrates per 100g: 5.45g

  • Fibre: 8.4g

  • Sodium: 498mg

  • Potassium: 757mg

Ingredients

2 low-carbohydrate wraps

160 g cooked turkey breast, chopped or sliced

30g brie or cheddar cheese (thinly sliced)

2 cups salad leaves

1 small carrot, grated

2 teaspoons cranberry relish/sauce

Method

  1. Lay wraps flat and spread with cranberry sauce
  2. Add spinach, turkey, brie and carrot.
  3. Roll firmly, tucking in the sides as you go.
  4. Slice in half and serve.