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Chickpea salad in a bowl

One Bowl Protein Mix

This ‘One bowl wonder’ is so quick and easy to prepare and makes the most of pantry/fridge essentials. Experiment with different types of protein and seasonal produce to keep it interesting!

Details

Serves: 4

Number of ingredients: 8

To prep: 5 minutes

To cook: 0 minutes

Difficulty: Easy

Nutrition per serving

  • Kilojoules: 1453

  • Calories: 347

  • Protein: 27g

  • Fat: 18.4g

  • Saturated Fat: 2.9g

  • Carbohydrates: 12.2g

  • Carbohydrates per 100g: 3g

  • Fibre: 10g

  • Sodium: 380mg

  • Potassium: 1109mg

Ingredients

380g tuna in spring water, drained (4 x 95 cans)

2 medium tomatoes, chopped

1 red capsicum, diced

1 cup canned chickpeas, rinsed and drained

1 large avocado, chopped

4 cups baby spinach, shredded

2 tablespoons olive oil

2 tablespoons fresh lemon juice

Method

  1. Dressing: Add olive oil, lemon juice, salt and pepper in a small bowl. Whisk until smooth. Set aside.
  2. In large bowl, add tomato, red capsicum, tuna, chickpeas, avocado and baby spinach. Toss gently. Drizzle over dressing and stir gently to combine.
  3. Divide salad between 4 plates of bowls.