Strawberry and Almond Breakfast Bowl Breakfast Print this recipe Details Serves: 1Number of ingredients: 8To prep: 5 minutesTo cook: 0 minutesDifficulty: Easy Nutrition per servingKilojoules: 1382Calories: 330Protein: 18.4gFat: 14gSaturated Fat: 5.2gCarbohydrates: 23.6gCarbohydrates per 100g: 7.6gFibre: 11.7gSodium: 200mgPotassium: 814mg Ingredients ¾ cup (180 g) plain Greek yoghurt, reduced fat 100g strawberries, sliced 2 teaspoons chia seeds 1 tablespoon almonds, roughly chopped 1 tablespoon rolled oats ½ teaspoon vanilla extract ½ teaspoon ground cinnamon 2 teaspoons unsweetened coconut flakes Method Spoon the yoghurt into a bowl and stir through the vanilla and cinnamon. Top with strawberries, chia seeds, almonds and rolled oats. Sprinkle with coconut and serve.
